Restaurant: L'Op Traken

Restaurant ,  French regional ,  Creperie ,  Traditional cuisine at Les Contamines-Montjoie
  • Bar-restaurant crêperie with sunny terrace. Traditional cuisine and specialities: fondue, pella, raclette, rebloche, pierre chaude ‘hot stone’, diot sausages, farcement, crémeux du Jura ‘hot box’, fresh pasta, leek gratin with
    Beaufort cheese.

    A la carte and varied menus. Bread, foie
    gras, smoked salmon, homemade sauces and desserts.
    Advance booking recommended.
  • Capacities
    • People :  100 place setting
  • Spoken languages
    • English
Services
  • Equipment
    • Playground
    • Bar
    • Terrace
    • Toilets
    • Parking nearby
    • Highchair
  • Services
    • Animals accepted
    • Restaurant
    • Banquet
    • Take aways
    • Children's restaurant
Rates
Payments methods
  • Credit card
  • Cheque
  • Holiday cheques
  • Cash
  • Restaurant cheques